TRADITIONAL BREAKFAST
Bacon, Cumberland sausage, tomato, mixed exotic mushrooms, two fried Copper Maran eggs, Bury black pudding, baked beans, hash browns, toast 1148Kcal
Brunch Menu at The Botanist Bristol
Start the weekend in style with our Breakfast Menu, served Saturday and Sunday 9am – 11.30am at The Botanist Bristol.
Discover why it’s the most important – and our favourite! – meal of the day by savouring classics like our Traditional Breakfast, Eggs Royale or Smashed Avocado on Artisan Toast, or sweetening your morning with Toasted French Brioche, served alongside fresh berries, creamy Greek yoghurt and honey.
This weekend, treat yourself to a lie-in then join us for breakfast in Bristol. It’s the perfect way to unwind – and don’t you deserve to?
Treat Dad to Brunch this Father’s Day weekend (15th & 16th June). Choose from our fabulous selection of dishes, and if you’re feeling it, why not add a morning pick me up like our classic Bloody Mary. The best way to start Father’s Day in our opinion!
OUR FAVOURITES
TRADITIONAL BREAKFAST LARGE
Extra sausage, bacon & mushrooms 1500Kcal
VEGETARIAN BREAKFAST (V)
Hash brown, avocado, mixed exotic mushrooms, two fried Copper Maran eggs, baked beans, confit tomato, toast 819Kcal
STREAKY BACON SANDWICH
On artisan bread 837Kcal
CUMBERLAND SAUSAGE SANDWICH
On artisan bread 1141Kcal
SMASHED AVOCADO ON ARTISAN TOAST (VE)
Wilted baby spinach, confit tomatoes, pumpkin & sunflower seeds 892Kcal
Fancy a little extra, add the following to your breakfast: Baked beans (ve) 124Kcal 1.00 | Bacon 118Kcal 1.50 | Exotic mushrooms (ve) 67Kcal 1.50 | Sausage 178Kcal 2.50 | Avocado (ve) 119Kcal 2.50
EGGS
All our egg dishes use Copper Maran free-range heritage breed eggs.
EGGS ROYALE*
Poached eggs, smoked salmon, English muffin, hollandaise 688Kcal
EGGS FLORENTINE* (V)
Poached eggs, spinach, English muffin, hollandaise 617Kcal
EGGS BENEDICT*
Poached eggs, ham, English muffin, hollandaise 657Kcal
SCRAMBLED EGGS (V)
On toasted artisan bread 486Kcal
CHORIZO, AVOCADO, SPINACH & POACHED EGGS*
On toasted artisan bread 726Kcal
TOAST & PASTRIES
TOASTED FRENCH BRIOCHE (V)
Fresh berries, Greek style yoghurt, honey 699Kcal
CROISSANT WITH JAM (v)
726Kcal
TOAST WITH JAM (v)
469Kcal
CHILDREN'S BREAKFAST
TRADITIONAL BREAKFAST
Cumberland sausage, tomato, mixed exotic mushrooms, fried Copper Maran egg, baked beans, toast 573Kcal
VEGETARIAN BREAKFAST (V)
Hash brown, avocado, mixed exotic mushrooms, fried Copper Maran egg, baked beans, tomato, toast 493Kcal
SCRAMBLED EGGS ON TOAST (V)
393Kcal
ALLERGEN & DIETARY INFORMATION
All our allergen information is available online or via our Glass Onion app. It’s easy to filter out dishes containing any of the 14 major allergens and is always kept up to date.
Our food and drinks are prepared in food areas where cross-contamination may occur and our menu descriptions do not include all ingredients. If you have any questions, allergies, or intolerances, or need help accessing our allergen information, please let us know before ordering.
(v) = made with vegetarian ingredients, (ve) = made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this. If you require more information, please ask your server.
*Contains alcohol. Fish dishes may contain small bones. Vitamin C & A contribute to the normal function of the immune system. Weights stated are approximate uncooked weights.
All items are subject to availability. The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size.
Please note an optional 10% service charge will be added to the bill for tables of 6 or more.
Adults need around 2000Kcal a day.
